Puchong- Page 38

Special Hakka Noodles - which taste quite like thin Pan Mee with many ingredients, with an interesting sauce and quite tasty. Dry Curry Noodle - tasty, fragrant curry and nicely done curry chicken with potato. RM 18.90 for two bowl of noodle. RM 2.60 for bali limau, which is pretty good.

Wonton Noodles Char Siew and Shrimp Pork Wonton Medium (RM 13.90) - noodle's texture is nice, tasty seasoning sauce, bbq pork is okay, wontons are decent and nice. Curry Noodle (RM 16.90) - plenty of ingredients, fragrant curry, not too spicy, tasty Signature Coffee Cold (RM 5.20) - fragrant and nice

A decent Hakka meal. Portion a bit small, taste wise is good.

Homemade Soybean with YouTiao (RM 7) - soybean is okay, YouTiao is tiny, but crunchy. Pork noodle served with bean sauce (RM 15) - strong bean sauce, springy noodle, big portion, pretty good Plum dried meat vegey pancake (RM 7.50) - interesting taste, I enjoy it. Traditional Shanghai ShaoMai (RM 7.80) - the filling is glutinous rice, not much ingredients but still taste nice.

Food is pretty alright, though slightly expensive.

Weekday Signature Prawn Noodle Set with Wanton and Coffee (RM 17.90) nice taste with decent thick broth. Hakka Noodle is different from the normal Hakka noodles, tasty with nice sauce and thick texture. Coffee and Cham is average.

It is acceptable if you fancy porridge with frog.

Try a new Thai Kway Chap, fairly interesting and nice. Ipoh Chee Cheong Fun is okay.

Wanton Mee (RM 12.90, without 3 fried wanton and two soup wanton) is average. Feels like a cafe for comfort food and supper. The cendol and red beam shake looks tempting.

This food court has plenty of stalls, but seems quite hard to figure out which stalls are good. Fried Carrot Cake is acceptable, Tuck Kee's Loh Shu Fun is okay (wondering if this is Tuck Kee from Ipoh), and Fried Prawn fritter (RM 3) is cheap and crunchy.