Dinner at 📍Atapas

We have the RM 168 four course menu. The Tuna starter was excellent, nice texture and taste, nicely seared. The soup is okay, mushroom probably better than the broccoli soup. As for the main, the lamb is probably not soft enough, and taste wise not to my expectations. The prawn is nice, but maybe slightly overcooked. The lemon tart is quite sourish, and the coconut ice cream is huge. Overall quite affordable, with room for improvement for the mains. Also dining for couple could turn noisy when there is a huge party, as it is open area seating. Service is good.